The effect of reaction temperature change on equilibrium 4144-22-3

After consulting a lot of data, we found that this compound(4144-22-3)Name: 1-(tert-Butyl)-1H-pyrrole-2,5-dione can be used in many types of reactions. And in most cases, this compound has more advantages.

Most of the natural products isolated at present are heterocyclic compounds, so heterocyclic compounds occupy an important position in the research of organic chemistry. A compound: 4144-22-3, is researched, SMILESS is O=C(C=C1)N(C(C)(C)C)C1=O, Molecular C8H11NO2Journal, Article, Research Support, Non-U.S. Gov’t, Journal of Organic Chemistry called Ruthenium(II)-Catalyzed C-H Activation of Chromones with Maleimides to Synthesize Succinimide/Maleimide-Containing Chromones, Author is Zhou, Yan; Liang, Hong; Sheng, Yaoguang; Wang, Shaoli; Gao, Yi; Zhan, Lingling; Zheng, Zhilong; Yang, Mengjie; Liang, Guang; Zhou, Jianmin; Deng, Jun; Song, Zengqiang, the main research direction is maleimide regioselective divergent hydroarylation Heck coupling chromone ruthenium catalyst; chromone maleimide succinimide hybrid preparation.Name: 1-(tert-Butyl)-1H-pyrrole-2,5-dione.

An efficient route for the coupling of maleimides with chromones at the C5-position was developed under Ru(II) catalysis. By switching additives, either 1,4-addition products or oxidative Heck-type products were obtained. Benzoic acid led to the formation of 1,4-addition products under solvent-free conditions and silver acetate promoted the generation of oxidative Heck-type products. Various maleimides and chromones were suitable for this transformation, affording the desired products in good to excellent yields in a short reaction time. To understand the mechanism of this reaction, deuteration studies and control experiments were performed.

After consulting a lot of data, we found that this compound(4144-22-3)Name: 1-(tert-Butyl)-1H-pyrrole-2,5-dione can be used in many types of reactions. And in most cases, this compound has more advantages.

Reference:
Chloride – Wikipedia,
Chlorides – an overview | ScienceDirect Topics